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The wealth and beauty of Farnham's own plant life is reflected in the theme of the dining experiences at Farnham Estate. The hotel's Botanica Restaurant menu includes the finest local, seasonal produce and is a sophisticated and creative celebration of the Irish botanical world. Overlooking the Farnham grounds, the restaurant provides a beautiful setting for guests to enjoy breakfast, lunch and dinner.
Within the restaurant is the Lemon Tree Room which is an ideal venue for family and group celebrations for up to 35 guests. With direct access to the courtyard, diners can enjoy sitting outdoors when the weather allows.
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Underneath Farnham House is an array of underground tunnels which served as the kitchen and quarters for the Farnham House staff throughout the centuries. Today, one of these tunnels located underneath the hotel's reception area houses the Wine Goose Cellar Bar where guests and visitors alike can enjoy a drink or two and step back in time. This is a wonderfully interesting and atmospheric bar and is often used as a venue for wine tasting evenings.
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On the ground floor of Farnham House are three beautiful drawing rooms - the music room, the games room and the boudoir, where guests and visitors alike can relax and unwind. Weather permitting, guests can sit outside and enjoy views of the grand lawn. Refreshments are served here throughout the day.
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Located within the kitchen and in addition to the main Botanica Restaurant, The Potting Shed is a private room with lots of character, catering for small parties with up to 10-12 guests. Diners here can enjoy watching the chefs in action - up close and personal.
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Located within the Farnham Estate Health Spa is The Pear Tree Restaurant, serving delicious and healthy cuisine throughout the day. This restaurant caters to spa guests. only, allowing them to enjoy light and nutritious food while remaining in their spa attire - enhancing the wonderful experience that a visit to the Health Spa provides.
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